A Real Southern Cook In Her Savannah Kitchen

  • Dora Charles
    Dora Charles’ fantastic recipes are legendary in Savannah. She says this is “the true Southern cooking – not fancy city fare.” The book has outstanding photos of delicious dishes, Savannah scenes, and her family. It has delightful stories of her life, from picnics, church suppers to cooking in Paula Dean’s Restaurant for 22 years.
  • 8 X 10 Hardbound 272 pages
  • ISBN: 9780544387683

$30.00

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